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What makes your Crushed Grains special?
We have a patented Gently Crushing process that preserves the germ cells and keeps all the live nutrition in the wheat. All other grinding or milling processes rupture the cell membrane.
What does that mean, that the germ cells are live?
We mean just that, the cell remains intact and alive. For example, we can take our Crushed Wheat #1 (replacement for flour) and when we put it in the right growing conditions, we can watch it grow into wheat! That will not happen with flour.
When will I get my order?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
What is the benefit to me of the Gently Crushing process?
Glad you asked!
First, the live nutrition is intact, meaning we do not have to add vitamins or nutrients to "enrich" our product. The way we like to think of it, we now have a process where we retain the God-created nutrition in the grain, so no manufactured nutrients need to be added. We have the only process able to do this.
Second, because there is oxidation, there is no need to add preservatives to extend the shelf life, which allows us to sell our grains preservative free. Other products might use synthetics which can cause inflammation and wreak havoc on the body. Our products only have nutrition that your body recognizes, making the nutrition in everything you eat more digestible and more absorbable.
Next, and the category of the most interest to many of our customers, is the content of Glutenin and Gliadin. These are the two proteins which create gluten. We believe our wheat produces the best gluten strands, and the Gluten Intolerant community seems to be our leading consumer.
We are not making any health claims but some of the health issues we hear people are experiencing improvement with include Diabetes, Gluten Intolerance, Various heart issues, energy level, weight control, hair loss, high blood pressure, leaky gut, acid reflux, and various others. Check out our testimonials page!
What is the shelf life of Crushed Grains? How do we store them?
We have Wheat #1 that we are testing as far back as January of 2018, and it is still great. Since we do not rupture the cell membrane, there is no oxidation and therefore it has an extended shelf life and the grains can be stored at room temperature in a sealed container or bag.